We are now open 7 days a week: Noon-9pm Vancouver and Tacoma open 12-10pm on Friday and Saturday Happy hour in all locations from 3:00-6:00 and 9:00 -10:00 at Tacoma and Vancouver on Friday and Saturday
"Fantastic burgers, great service and darn good adult beverages!" – Vicki M..
"Great food and service, ambiance is modern and comfortable. Definitely worth many repeat visits." – Mark R.
Stack 571 Burger & Whiskey Bar™’s beef is certified all–natural, hormone and antibiotic free. Additionally, all Stack 571 Burger & Whiskey Bar™beef is raised humanely in the pristine pastures of Eastern Washington.
"Poutine burger with a side of parmesan truffle fries and a chocolate shake from Stack 571 in Bothell! In true poutine fashion, the burger had fries and gravy on it, and it was amazing. Def gonna be swingin by this place again." - @bristork⠀
Swing by and see for yourself. You'll find yourself among the ranks of returning customers in no time!...
Stack 571 Burger and Whiskey Bar, is looking to hire all positions for our new location at Totem Lake in Kirkland that opens on June 29th. Candidates must be willing to train at our Bothell location and then transition to Kirkland.⠀
They can show up in-person, 7 days a week at 12540 120th Ave NE Suite 126, Kirkland, WA 98034, between 9:00-6, or apply on Indeed where all positions are posted....
You can't help going loco for the siren smell of our Loco Moco Fries! Gravy, ground beef and bacon, bourbon caramelized onions, fresh mozzarella and a fried egg all come together to make this crazy goodness....
You all have been waiting, and it's finally back! ⠀
🏴 Our Burger of the Month 🏴 for June is the Oscar Burger, using our hormone and antibiotic-free Double R Ranch Beef, locally sourced Spring Asparagus from Inaba Farms in Wapato, WA, fresh Alaskan Crab, and house-made bearnaise sauce.⠀
Our Shake of the Month is the Strawberry Mascarpone, utilizing fresh, local, strawberries!...